I visited the original location back in second year of University. It was quite cramped but, NOW there is plenty of room to breath. New tea wares to look at and try (I still need a matcha caddy/natsume). Same colour scheme was kept and they just added rustic warm wood shelving on the wall adjacent to the tea wall.
To celebrate I treated myself to a Stone Ground Rooibos Soy Latte. It was quite creamy and I can not wait to try their other specialties. On the way out I discovered a regular from work visiting the shop as well ( this was prior to the Queen and Portland T- Cafe opening).
The one tea I have from their previous location is their Walnut Ave Sencha. Very nutty and quite creamy. A good balance of unami and nuts. Give them a good look~
|Monday – Saturday
10am – 7pm
12pm – 5pm
728 Queen St W.