New Tea Book!

    This afternoon we received a shipment of the new tea booklet. I am overjoyed to make this post because of all the useful information for anyone interested in tea, great for beginners and for those of us that need a refresher.
    The cover is thick and sturdy, all the images are well taken. Another bonus (especially at family dinners) is all the prices are included. Explanation of how a tea comes to be make me so happy, I find it hard to explain to those new to tea about Oolongs. Tea region map makes it simple to show everyone where all major types come from.
     Comparisons between tea bags and loose leaf tea, and bottled tea vs. Loose leaf. To top it all off we have a letter from (My boss) David Bellisario who is President and founder of the company.
   This year has brought a lot of changes for the company. Tea cafes, new teas and line of products.  I am eager to see what is next for this growing company.
      To show you the tea book, the image to the left is linked to a digital copy that will open in a new window. Enjoy~

Notes and books


Tuesday attached to my pay stub was this letter. It is very kind of the company CEO to write this for all his employees. Being informed of the new addition to the tea wall.
After reading the letter I decided to get a small book to keep with me. In it I am recording notes such as reviews, list of tea to buy, health benefits of herbs, etc. Saturday I am heading over to Tao Tea Leaf for his spring tea tasting. The book will come with me so I can keep tasting notes in order to decide what I am going to purchase.
In addition a few weeks ago I purchased “The Ancient Art of Tea” by Warren Peltier. It compares many classics addressing customs, water, method of heating it etc. Everything right down to company you enjoy a cup with. I am almost done the book and already from the just the first few pages I want to boil my water in a stone kettle the old way. All I have to say is “Wu Wei”.

Toronto’s Tea Takeover- Eye Weekly Article Review

Image Copyright: EyeWeekly

EYE WEEKLY
In the current issue of Eye Weekly they have covered the very evident tea renaissance of Toronto.
Took them long enough to notice the large amount of shops that opened over the last year. They stated that every 6 weeks a new one opened over last summer. One of those being Majesteas just south of my Riverdale home.
Their focus was mostly on Davids Tea, leaving out Tsaa and barely mentioning others (Majesteas, Tao Tea Leaf, House of Tea, Tea Emporium etc). I can understand the focus since Teaopia (My work) has been hidden along the Path inside the Scotia Plaza for 3 years now. The path is difficult to navigate when you are not used to the signs or maps. Only a short mention about David Bellisario, who owns Teaopia, in a single paragraph about his start in Mississauga.
It is nice to start with Davids (Segal)since it was on Queen Street they made their debut, but my location has been in Toronto for a much longer time. I wish the writer had thrown together a small list of the shops and gave reviews of them, as there is little to be seen on the Best of Toronto web page for Tea.
In all, the article was information on the background of Teaopia as well as other tea houses. Especially their starting point as I wish to own a small shop that will be inside my gallery in the future. Or perhaps even talk to either David about having a mini shop with in it (Or any of my new tea friends, any takers?). The options are there, only the future can tell. My question for you is what will happen to all the coffee shops with the tea-boom in this generation?

** Update: Also Teaopia is an older company. Having started in 2005 while Davids started in 2008, from what I have been told.  How will this turn around will the T-Cafe’s Teaopia is opening?  So far it is a hit, I have had majority of the regulars come in talking about the service being amazing. (13/10/2011)